Editor-in-Chief of EATT Magazine: CULLEN POPE
Obsessed by colour and form, Cullen began his career in computer-aided design and marketing.
A passionate home cook, traveller and photographer, it seemed only natural to add overseas study (in Japan and Scotland) and roles in the hotel and hospitality industry where he currently plays a supporting role. His early days as demi chef du rang inspired a positive and creative approach, before he moved into garden design and became a passionate plantsman, this led to edible landscaping, with a focus on permaculture.
Garden design gave him new opportunities to showcase his love of nature plus the desire to tell the stories behind his creative work through photography. EATT Magazine is an extension of Cullen’s creative journey, and his interest in finding new ways to share and inspire. Creating a magazine for the iPad is a dream come true, and has encouraged him to collaborate with a wide range of interesting people. He hopes you will enjoy the next phase of his adventure, and find much to enjoy within its pages. When Cullen isn’t working on EATT, he can be found writing in Melbourne cafes, gardening in country Victoria, or dreaming about his next photographic project. Contact Cullen at https://eattmag.com/
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